Results
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Animal Biotechnology and the Quality of Meat Production / by Fiems, L O. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: : Elsevier Applied Science Publishers , 1991Availability: Items available for loan: RAJUVAS Library (1) Call number: L:573 FIE;1991.
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Animal Production and Environment Health / by Strauch, D. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Elsevier Applied Science Publishers , 1987Availability: Items available for loan: RAJUVAS Library (1) Call number: KZ:1 STR;1987.
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Current Veterinary Food Animal Practice / by Anderson, David E. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: : Elsevier Applied Science Publishers , 2009Availability: Items available for loan: RAJUVAS Library (3) Call number: KZ3 AND;2009, ...
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Feed Science / by Orskov, E R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Elsevier Applied Science Publishers , 1988Availability: Items available for loan: RAJUVAS Library (1) Call number: KZ:2 ORS;1988.
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Food Biotechnology-2 / by King, R.D. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Elsevier Applied Science Publishers , 1988Availability: Items available for loan: RAJUVAS Library (1) Call number: L:573 KIN;1988.
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Sensory Analysic of Foods / by Piggott, J.R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Elsevier Applied Science Publishers , 1988Availability: Items available for loan: RAJUVAS Library (1) Call number: L:573 PIG;1988.
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