Handbook of culture media for food and water microbiology
Material type: TextPublication details: Cambridge, U.K. : RSC Pub., [2011], c2012Edition: 3rd edDescription: 1 online resource (xxix, 1,006 p.)ISBN: 9781847551450 (electronic bk.); 1847551459 (electronic bk.); 9781621981282 (electronic bk.); 1621981282 (electronic bk.)Subject(s): Culture media (Biology) | Food | Water | TECHNOLOGY & ENGINEERING / Food Science | Culture media (Biology) | Food | WaterOnline resources: Click here to access onlineItem type | Current library | Call number | Status | Notes | Date due | Barcode |
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Books | RAJUVAS Library General Stacks | G91:(L:4:1) 'P12 (Browse shelf(Opens below)) | Available | MICROBILOGY - 1628 | 185707 |
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