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Handbook of Animal Based Fermented Food and Beverage Technology

by Hui, Y.H.

Edition: secondMaterial type: Text Text Publication details: Boca Raton CRC Press 2012Availability: Items available for loan: RAJUVAS Library (2) .

DAIRY SCIENCE AND TECHNOLOGY HAND BOOK

by HUI, Y.H.

Material type: Text Text Publication details: WILEY -VCH 2014Availability: Items available for loan: RAJUVAS Library (10) .

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