Evaluation and Control of Meat Quality in Pigs /
Material type:
TextPublication details: Boston : Martimus Mijhoff Publishers , 1987Description: 498pSubject(s): PigsOther classification: KZ334
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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RAJUVAS Library | KZ334 DAV;1987 (Browse shelf(Opens below)) | Available | 157863 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| KZ334 CUN;1957 Swine Feeding And Nutrition / | KZ334 CUT;1955 Fish Saving / | KZ334 DAS 2013 Handbook of PIG Husbandry | KZ334 DAV;1987 Evaluation and Control of Meat Quality in Pigs / | KZ334 DOW;1961 Pig -Raising / | KZ334 DUI;1956 Diseases of Fishes / | KZ334 DUI;1956 Diseases of Fishes / |
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