Food microbiology : (Record no. 13985)
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000 -LEADER | |
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fixed length control field | 00634cam a22001814a 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0471391050 (pbk.) |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Yousef, Ahmed Elmeleigy. |
245 10 - TITLE STATEMENT | |
Title | Food microbiology : |
Remainder of title | a laboratory manual / |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Hoboken, N.J. : |
Name of publisher, distributor, etc | John Wiley & Sons, |
Date of publication, distribution, etc | c2003. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | viii, 277 p. : |
500 ## - GENERAL NOTE | |
General note | "A Wiley-Interscience publication." |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Carlstrom, Carolyn. |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/bios/wiley044/2002032426.html">http://www.loc.gov/catdir/bios/wiley044/2002032426.html</a> |
856 42 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/description/wiley037/2002032426.html">http://www.loc.gov/catdir/description/wiley037/2002032426.html</a> |
856 41 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="http://www.loc.gov/catdir/toc/wiley031/2002032426.html">http://www.loc.gov/catdir/toc/wiley031/2002032426.html</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
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RAJUVAS Library | RAJUVAS Library | General Stacks | 27/03/2014 | J3 YOU; 2003 | 184196 | 27/03/2014 | 27/03/2014 | Books | public health 487 |