Evaluation of Certain Mycotocins in Food /

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Material type: Text

TextPublication details: F A O and WHO , Rome : 2002Description: 62pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	RAJUVAS Library	KK BRA;2000 (Browse shelf(Opens below))	Available		173924

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राजस्थान पशु चिकित्सा और पशु विज्ञान विश्‍वविद्यालय, बीकानेर पुस्तकालय