Dictionary of Food Science and Technology (Record no. 13143)

MARC details
000 -LEADER
fixed length control field 00405nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140215s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781405145480
084 ## - OTHER CLASSIFICATION NUMBER i.e. CC
Classification number J3K
Item number MER 2008
245 ## - TITLE STATEMENT
Title Dictionary of Food Science and Technology
Remainder of title
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Blackwell publishing
Place of publication, distribution, etc. Noida
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 413 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name International Food Information Service
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Colon classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Colon classification     RAJUVAS Library RAJUVAS Library 18/03/2014   J3K MER 2008 182446 18/03/2014 18/03/2014 Books Nutrition 926
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