| 000 | 00352nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 140215s9999 xx 000 0 und d | ||
| 020 | _a9781845935931 | ||
| 084 |
_aKZ3 _bWAR;2010 |
||
| 100 | _aWariss , Paul . | ||
| 245 |
_aMeat Science 2nd Edition / _b |
||
| 260 |
_bCabi , _aUK : _c2010 |
||
| 300 | _aviii,234 : | ||
| 650 | _aHygiene | ||
| 942 |
_2cc _cBK |
||
| 999 |
_c6974 _d6974 |
||