000
00304nam a2200133 4500
003
OSt
020
_a
9788126551514
100
_a
KNIPE, LYNN C.
245
_a
THERMAL PROCESSING OF READY TO EAT MEAT PRODUCTS
260
_b
WILEY BLACKWELL
_c
2014
300
_a
235 P.
901
_a
188768
942
_2
cc
_c
BK
999
_c
15388
_d
15388