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H.B. OF ORGANIC FOOD SAFETY AND QUALITY

By: COOPER JULIAMaterial type: Text

TextPublication details: ELSEVIER 2014Description: 521 PISBN: 9789351072133

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Post Graduate Institute of Veterinary Education & Research,Jaipur Processing Center	J3:(X:94) 'P14 (Browse shelf(Opens below))	Available		184665

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