FAt -Soluble Vitamin Assays in Food Analysis : A Comprehensive Review /

By: Ball, G.F.MMaterial type: TextTextPublication details: London : Elsevier Applied Science Publishers , 1988Description: 326pISBN: 1851662391Subject(s): Human NutritionOther classification: L:573
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Item type Current library Call number Status Date due Barcode
Books Books RAJUVAS Library
L:573 BAl;1988 (Browse shelf(Opens below)) Available 158468

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