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Handbook of Meat Poultry & Seafood Quality /

By: Nollet, Leo M LMaterial type: Text

TextPublication details: : Black Well Publication Co. , 2007Description: xvi,719ISBN: 813824468Subject(s): PoultryOther classification: KZ351

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Post Graduate Institute of Veterinary Education & Research,Jaipur	182480 (Browse shelf(Opens below))	Available
Books	RAJUVAS Library	KZ351 NOL;2007 (Browse shelf(Opens below))	Available		176257

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