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The Science of Meat and Biology of Food Animals /

By: Line, E CMaterial type: Text

TextPublication details: London : The Meat Trads Journal Co,. Ltd. , 1932Description: 279pSubject(s): HygieneOther classification: KZ573

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	RAJUVAS Library	KZ573 LIN;1932 (Browse shelf(Opens below))	Available		4197

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