Nutritional improvement of food legumes by breeding /
Material type:
TextPublication details: NewYork : John Wiey & Sons Inc. , 1975Description: 397pISBN: 0471701122Subject(s): Human NutritionOther classification: L:573
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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RAJUVAS Library | L:573 MIL;1975 (Browse shelf(Opens below)) | Available | 151879 |
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| L:573 MCH;1957 Basic Nutrition / | L:573 MEY;1973 Food Chemistry / | L:573 MEY;1973 Food Chemistry / | L:573 MIL;1975 Nutritional improvement of food legumes by breeding / | L:573 MIT;1962 Comparative Nutrition of Man and Domestic Animals / | L:573 MIT;1964 Comparative Nutrition of Man and Domestic Animals / | L:573 MIT;1964 Comparative Nutrition of Man and Domestic Animals / |
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