New Protein Foods /
Material type: TextPublication details: London : Academic Press , 1976Description: 324pISBN: 0 12 054802 XSubject(s): DairyOther classification: KX3:(E92Z2)Item type | Current library | Call number | Status | Date due | Barcode |
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Books | RAJUVAS Library | KX3:(E92Z2) ALT;1976.2 (Browse shelf(Opens below)) | Available | 152415 |
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