Microbiology of Meats /
Material type:
TextPublication details: Illinois : The Garrard Press , 1954Description: 422pSubject(s): HygieneOther classification: KZ:573
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
RAJUVAS Library | KZ:573 JEN;1954 (Browse shelf(Opens below)) | Available | 4033 |
Browsing RAJUVAS Library shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| KZ:573 CHA;1961 Animal Nutrtion / | KZ:573 CHA;1961 Animal Nutrtion / | KZ:573 cHA;1961 Animal Nutrtion / | KZ:573 JEN;1954 Microbiology of Meats / | KZ573 LIN;1932 The Science of Meat and Biology of Food Animals / | KZ:573 MAC;1952 VETERINARY MEDICINE | KZ:573 MAR;1950 Practical Food Inspection / |
There are no comments on this title.