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MEAT HYGIENE

By: GRACEY J.FMaterial type: Text

TextPublication details: London : J. & A. Churchill Ltd. , 1953Description: 222pSubject(s): Organic ChemistryOther classification: E5

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	RAJUVAS Library	E5 WOL;1953 (Browse shelf(Opens below))	Available		685

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