Land, Water and Food /
Material type:
TextPublication details: London : Chapman & Hall , 1955Description: 248pSubject(s): HygieneOther classification: L:573
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
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RAJUVAS Library | L:573 ADD;1955 (Browse shelf(Opens below)) | Available | 1076 | |
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Books
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RAJUVAS Library | L555-73 ADD;1955 (Browse shelf(Opens below)) | Available | 3269 |
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| L:555 RYA;1946 Water Treatment and Purification / | L:555 STO;1945 Water Analysis for Sanitary and Technical Purposes / | L:555-1 THO;1951 The Conservation of Ground Water / | L555-73 ADD;1955 Land, Water and Food / | L:555:(B86) THE;1943 Laboratory Manual for Chemical and Bacterial Analysis of Water and Sewage / | L:558(D854) MAG;1956 Air Pollution Handbook / | L:56 Veterinary Immunology An Introduction |
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