Food Composition Tables Minerals and vitamins for international use /

By: Chaifield, CharlotteMaterial type: TextTextPublication details: Rome : Food and Agriculture Organisation of the U. N. , 1954Description: 117pSubject(s): Human NutritionOther classification: L:573
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Item type Current library Call number Status Date due Barcode
Books Books RAJUVAS Library
L:573 CHA;1954 (Browse shelf(Opens below)) Available 306

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