Elementary food science /
Material type:
TextPublication details: Westport : The Avi Pub. Co. , 1976Description: 368pISBN: 0870551949Subject(s): Human NutritionOther classification: L:523
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
RAJUVAS Library | L:523 NIC;1976 (Browse shelf(Opens below)) | Available | 152407 |
Browsing RAJUVAS Library shelves Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | ||||||
| L:522;(G:55) BAG; 2010 Biotechnology in functional foods and nutraceuticals / | L:522:(K9793) CHI;1954 Control of Rats and Mice / | L:523 LOW;1974 Food & man / | L:523 NIC;1976 Elementary food science / | L:523 PAQ; 2012 Functional and speciality beverage technology / | L:523 RAJ;1974 Papers By Participents / | L:523 UND;1956 Trce Elements in Human and Animal Nutrition / |
There are no comments on this title.