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Effect of feeding graded levels of Ambadi cake {Hibiscus cannabinus) at different crude fibre levels with or without supplementation of fibre-degrading enzymes on performance of broiler chicks /

By: Vaishnava, C.SMaterial type: Text

TextPublication details: Bikaner : College of Veterinary and Animal Sciences , 2004Description: 114pOther classification: KK

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Holdings
Item type	Current library	Call number	Status	Notes	Date due	Barcode
Thesis	RAJUVAS Library	KK VAI;2004 (Browse shelf(Opens below))	Not for loan	Thesis 621		174567

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Previous	KK UST;1985 Biochemical, Pathogenicity and Immunoserological Studies on Escherichia Coli `O 78` Isolates of Sheep /	KK UST;2002 Characterization of Trypansonoma evansi Antigens and Diagnosis of Surra in Camels /	KK VAI; 1998 Effect of Epidermal and Insulin-Like Growth Factor-1 on in Vitro Maturation and Fertilization of Buffalo Follicular Oocytes /	KK VAI;2004 Effect of feeding graded levels of Ambadi cake {Hibiscus cannabinus) at different crude fibre levels with or without supplementation of fibre-degrading enzymes on performance of broiler chicks /	KK VAI;2009 Performance of Broiler Chicks by Replacement of Maize with Bakery Waste in Rations with or without Supplementation of Turmeric /	KK VAJ;1978 Some Microbiological Biochemical and Chemotherapeutic Studies on Endometritis in Rathi Cows in Arid Zone /	KK VAR;1988 Practical Clinical Biochemistry /	Next

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