Bacteriological Control of Milk /
Material type: TextPublication details: Cambridge : The University Press , 1931Description: 59pSubject(s): DairyOther classification: KZ:1:(L:4:24)Item type | Current library | Call number | Status | Date due | Barcode |
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Books | RAJUVAS Library | KZ:1:(L:4:24) HOU;1931 (Browse shelf(Opens below)) | Available | 2574 |
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