A Handbook for Poultry Officers in India /

By: Mcardle, A AMaterial type: TextTextPublication details: New Delhi : Govt of India , 1964Description: 81pSubject(s): PoultryOther classification: L:4:24
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books RAJUVAS Library
L:4:24 MCA;1964 (Browse shelf(Opens below)) Available 9176
Books Books RAJUVAS Library
XK MCA;1964 (Browse shelf(Opens below)) Available 9177
Books Books RAJUVAS Library
J;1:4 MCA;1964 (Browse shelf(Opens below)) Available 9178

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