Food Consumption and disease risk Consumer-pathogens interactions

Contributor(s): Potter, MorrisMaterial type: TextTextPublication details: Boca Raton CRC Press 2006Description: 456 pISBN: 9780849391576Subject(s): NutritionOther classification: J3:(L:4)
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Item type Current library Call number Status Notes Date due Barcode
Books Books RAJUVAS Library
J3:(L:4) POT 2006 (Browse shelf(Opens below)) Available Nutrition 918 182585

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