Srandard Methods for the Examination of Dairy Products Microbiological & Chemical /
Material type: TextPublication details: New York : American Public Health Association Inc, , 1960Description: 448pSubject(s): DairyOther classification: KZ311:7Item type | Current library | Call number | Status | Date due | Barcode |
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Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10706 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10704 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10701 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10702 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10703 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10707 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10700 | |
Books | RAJUVAS Library | KZ311:7 BLA;1960 (Browse shelf(Opens below)) | Available | 10705 |
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