Total food : (Record no. 14339)

MARC details
000 -LEADER
fixed length control field 00648cam a22001937a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781847557506 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1847557503 (hbk.)
040 ## - CATALOGING SOURCE
Original cataloging agency NLE
Transcribing agency NLE
245 00 - TITLE STATEMENT
Title Total food :
Remainder of title sustainability of the agri-food chain /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cambridge, Eng. :
Name of publisher, distributor, etc RSC Publishing,
Date of publication, distribution, etc c2010.
300 ## - PHYSICAL DESCRIPTION
Extent x, 251 p. :
490 1# - SERIES STATEMENT
Series statement Special publication ;
500 ## - GENERAL NOTE
General note "The proceedings of an International Conference held at the Norwich BioSciences Conference Centre, Norwich, UK on 22-24 April 2009"--T.p. verso.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Public health
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Waldron, K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Moates, G. K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Faulds, C. B.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
          RAJUVAS Library RAJUVAS Library 06/09/2014   J3 WAL; 2010 184203 06/09/2014 06/09/2014 Books Public health 499
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