Introduction to Food Technology : (Record no. 14176)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00389nam a2200169 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789351070139 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Shibamoto, Takayuki |
| 245 ## - TITLE STATEMENT | |
| Title | Introduction to Food Technology : |
| 250 ## - EDITION STATEMENT | |
| Edition statement | second |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Amsterdam : |
| Name of publisher, distributor, etc | Elsevier |
| Date of publication, distribution, etc | 2013 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 309 p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | hygine |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | toxicology |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bjeldanes, Leonard F. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Post Graduate Institute of Veterinary Education & Research,Jaipur | Post Graduate Institute of Veterinary Education & Research,Jaipur | 28/04/2014 | 183884 | 28/04/2014 | 28/04/2014 | Books |
