Biochemistry of Foods (Record no. 13135)

MARC details
000 -LEADER
fixed length control field 00384nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140215s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780122423529
084 ## - OTHER CLASSIFICATION NUMBER i.e. CC
Classification number J3:(E9G)
Item number ESK 2013
245 ## - TITLE STATEMENT
Title Biochemistry of Foods
Remainder of title
250 ## - EDITION STATEMENT
Edition statement 3rd
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Academic Press
Place of publication, distribution, etc. Amsterdam
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent 565 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Eskin, Micheal
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
          Post Graduate Institute of Veterinary Education & Research,Jaipur Post Graduate Institute of Veterinary Education & Research,Jaipur 18/10/2014     182476 18/10/2014 18/10/2014 Books  
          RAJUVAS Library RAJUVAS Library 18/03/2014   J3:(E9G) ESK 2013 182474 18/03/2014 18/03/2014 Books Nutrition 913
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha